Corn Cream Powder also named Corn Steep Liquor Powder (CSLP) is a high-protein, amino acid-rich byproduct produced by spray-drying corn steep liquor from the corn wet milling process. It is a nutritious product, serving as a high-quality animal feed, antibiotic culture medium, and plant nutrient source. Its main components are water-soluble proteins (>42%) and amino acids (>35%).
Packing：10kg/bag,20kg(2bags)/carton
Shelf life： 18months
Advantages:
Composition: Rich in water-soluble proteins, amino acids, vitamins, etc.
Form: Dry, fine powder, non-caking, with low moisture content.
Source: Byproduct of the corn wet milling process.
Nutritional Value: High protein content (≥42%), high amino acid content (≥35%), high nutritional value.
Application:
Feed Additive: Used as a nutritional supplement in animal feed, especially for poultry and aquaculture.
Bio-fermentation: Used as a culture medium for the production of antibiotics such as penicillin.
Plant Nutrition: Used as a high-quality organic fertilizer or foliar fertilizer.
Food Industry: Its proteins and amino acids can be extracted for use as food additives.
