Pumpkin powder is a convenient, nutrient-dense powder made from dehydrated pumpkin, packed with vitamins (A, C), antioxidants, and fiber, used to add flavor and nutrition to drinks, baked goods (muffins, bread), soups, smoothies, yogurt, and even pet food, offering a long-lasting alternative to fresh puree with potential benefits for immunity, skin, and weight management.
Packing：10kg/bag,20kg(2bags)/carton
Shelf life： 18months
Advantages:
High Nutritional Density, Convenient Supplementation:
Concentrates the beta-carotene (provitamin A), vitamin C, vitamin E, potassium, magnesium, iron, and other minerals found in pumpkins.
A small spoonful of pumpkin powder provides a convenient way to consume a large amount of pumpkin nutrients without the need to process and cook a whole pumpkin.
Rich in Dietary Fiber:
A good source of both soluble and insoluble dietary fiber, which helps promote bowel movements, maintain gut health, and increase satiety. It also has a supportive effect on regulating blood sugar and cholesterol levels.
Powerful Antioxidant Capacity:
Rich in antioxidants such as beta-carotene, lutein, and zeaxanthin, which help protect cells from free radical damage, support eye health (especially lutein is beneficial for the retina), and skin health.
Blood Sugar Management Friendly:
Although pumpkin itself contains carbohydrates, its glycemic index (GI) is relatively low. The fiber in pumpkin powder helps slow down sugar absorption, making it suitable for people who need to monitor their blood sugar levels as part of a balanced diet.
Application:
Beverage: Simply mix with water, milk, or plant-based milk to create a drink.
Baking: Add to bread, muffins, cakes, and cookies to enhance nutrition, provide natural color, and add a subtle sweetness.
Cooking: Use as a natural thickener and nutritional fortifier in soups, sauces, porridges, oatmeal, smoothies, and energy bars.
