The coffee market started trading on Wednesday (11) with declines on international exchanges. On the New York Stock Exchange (ICE Futures US), the benchmark for Arabica coffee, the main contracts were trading lower in early trading, while Robusta traded on the London Stock Exchange (ICE Europe) also recorded a decline.

In addition to technical fluctuations on the exchanges, the market is closely monitoring the behavior of Brazilian exports. Data released by the Brazilian Coffee Exporters Council (Cecafé) indicate that the country's green coffee exports fell by about 27% in February compared to the same period last year, reflecting lower product availability during the period and adjustments in the flow of shipments.

The behavior of Brazilian exports has a significant impact on the international market, as Brazil remains the largest global supplier of the commodity. Changes in the pace of shipments can influence the perception of supply in the short term and impact stock market prices.

In the Brazilian physical market, the scenario continues with a slower pace of business. According to market analyses, Arabica producers are showing little willingness to negotiate the remaining volumes of the 2025/26 harvest at current price levels, while buyers continue to act cautiously in view of the volatility observed on international exchanges.

Another factor being monitored by operators is the weather in Brazil's producing regions. Forecasts indicate continued rainfall in coffee-growing areas of Minas Gerais throughout the week, with accumulations that may contribute to maintaining soil moisture in the fields, a condition considered important for plant development.

The coffee market remains sensitive to a combination of external and internal factors, including the behavior of international stock markets, the flow of Brazilian exports, weather conditions in producing regions, and the progress of negotiations in the physical market.

Zhenjiang Heng Goodwill Food Co.,Ltd

Sabeian Shen

+86 15162996833